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How the Organic Integrity of Ahinsa Tea is Preserved

Ahinsa organic tea is manufactured with the tea leaf supplied by 186 farmers whose tea lands are certified by Control Union Sri Lanka, the Sri Lanka branch of Control Union Certifications of the Netherlands. The lands are certified for compliance with USD-NOP, EU, and JAS standards. The continuous compliance of the tea lands with the standards is guaranteed by a strong Internal Control System (ICS) implemented by the management. Every land is inspected by the ICS at regular intervals and their compliance with the organic standards is confirmed. Both black tea and green tea processing units have also been certified for compliance with the same set of standards. In addition to the scrutiny of the ICS of the management the tea lands and the processing units are subject to annual audits by Control Union Sri Lanka for the reconfirmation of compliance with the organic standards.

The impeccability of the organic integrity of Ahinsa Tea is proven without a doubt by the fact that during the past decade of operations not a single complaint has been received from local or overseas buyers for non-compliance with organic standards. It is pertinent to mention here that Ahinsa tea is sold in many overseas markets known for its sensitivity to food safety standards. This shows the extent of the customer confidence placed on the Ahinsa organic brand.

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Ahinsa Tea

For several decades, we have exerted great efforts to produce labor and nature friendly tea in Sri Lanka. The dream became a reality when Ahinsa Tea was originally produced in 1999 in a small tea estate, namely the Nilmini Estates in the southern part of Sri Lanka.

Contact

Nilmini Estates (Pvt) Ltd, Ihala Millawa, Morawaka, Sri Lanka
sales@ahinsatea.com

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